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2024-2025 Catalog
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Contents
General Information
Policies and Procedures
Student Services
Programs and Degrees
Programs of Study
Program Areas
Courses
ABED-Adult Basic Education
AESL-English As a Second Language
AGRI-Agribusiness
ANTH-Anthropology
ARTS-Art
ASEC-Adult Education Science
ASED-Adult Secondary Education
ASEL-Adult Education English
ASEM-Adult Education Math
ASES-Adult Ed Social Science
AUTO-Automotive Technology
BACC-Accounting Career
BARB-Barbering
BEIC-Credit Corp Comm Ed
BEIM-Credit CCE Microcomputers
BEIO-CCE General Coursework
BIOL-Biological Sciences
BLDG-Building Maintenance
BMGT-BusinessMarketingManagement
BOFF-Office Systems
BULD-Home Improvement Courses
CACC-Accounting Transfer
CAMP-Sports Camps
CBUS-Business Management
CDEV-Campus Development Courses
CECN-Economics
CEIW-Contruct Electrical Wireman
CHEM-Chemistry
COMP-Computer Courses
CONS-Construction
CONT-Continuing Education
CORP-Corporate Training-Non Credit
CPTR-Computer Science
CRCP-Career Camps thru CCE
CRIM-Criminal Justice
CRMC-Cancer Registry
CSCI-Computer Science
CULA-Culinary Arts
100
CULA 149
CULA 150
CULA 151
CULA 152
CULA 153
CULA 154
CULA 155
CULA 156
CULA 157
CULA 158
300
400
CUST-Custodial Services
DATL-Datatel Courses
DEVE-English Developmental
DEVM-Mathematics Developmental
DEVR-Reading Skills-Developmental
DEVS-Science Developmental
DFIR-Danville Fire Courses
DISN-Disney
DPOL-Danville Police Courses
DRAF-Drafting
DRED-Drivers EducationCce
ECHO-Echocardiography
EDUC-Education
ELEC-Electronics
ENGL-English
ENVR-Environmental Studies
ERTH-Earth Science
FIRE-Fire Science
FOOD-Food Service Courses
FREN-French
GEOG-Geography
GRMN-German
GRPH-Graphic Design
GSCI-General Science
HCPI-Health Care Profession Courses
HIST-History
HITT-Health Information Technology
HKID-Hoopeston College for Kids
HLTH-Health
HMSR-Human Services
HORT-Horticulture
HUMN-Humanities
HVAC-Heating Ventilation Air Cond
INDT-Industrial Technology Courses
INFO-Information Systems
INRM-Insurance Risk Management
INST-Instructional Studies
JRNM-Journalism
KIDS-College for Kids
LANG-Language Courses
LEAD-Leadership Courses
LGST-Logistics Courses
LITR-Literature
MACH-Machining
MAIN-Maintenance
MATH-Mathematics
MATT-Math BusinessTechnical
MEDA-Medical Assistant
MEDT-Medical Technician Courses
MFRG-Manufacturing
MRKT-Marketing
MUSI-Music
NURS-Nursing
PEMW-Physical Education
PERC-PERecreation
PHIL-Philosophy
PHMB-Public Health Medical Billing
PHYS-Physical Science
POLI-Political Science
POWR-Power Technology
PREK-Early Childhood Workshops
PREP-PREP C CE Course
PSYC-Psychology
QUAL-Quality
RDTC-Radiologic Technology
ROBO-Robotics
SBDC-Small Business Development Ctr
SFTY-Safety Courses
SOCY-Sociology
SONO-Sonography
SPAN-Spanish
SPCH-Speech
SUBS-Substance Abuse
SUPR-Supervisory Courses
SUST-Sustainability
TRIO-TRIO Program
TRIP-Trips thru CCE
VOCA-Vocational Skills
WELD-Welding
WIND-Industrial Maintenance Wind
WOCO-Workers Compensation
WORK-Workshops thru CCE
Community Outreach
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CULA 150
Introduction to Food Service
This course covers the basic concepts of the food service industry. Work behaviors and concepts covered here will be reviewed and reinforced throughout the rest of the program.
Credits
3